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Ingredients
US|METRIC
5 SERVINGS
- 6 slices rye bread (any style, cubed)
- 2 Tbsp. butter (melted)
- 2 cups sauerkraut (well-drained, do not rinse)
- 1/2 lb. corned beef (cooked, shredded or chopped)
- 1 1/2 cups shredded swiss cheese (divided)
- 1 cup whole milk (at room temperature)
- 3 large eggs (at room temperature)
- 1/3 cup thousand island salad dressing (homemade or prepared)
- 1 1/2 tsp. spicy brown mustard (or Creole)
- 1/4 tsp. freshly cracked black pepper
- 1/4 tsp. Cajun seasoning (or Creole, or to taste, optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol205mg68% |
Sodium1280mg53% |
Potassium440mg13% |
Protein25g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A15% |
Vitamin C35% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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