Baked Pumpkin Doughnuts with Vanilla Glaze Recipe | Yummly

Baked Pumpkin Doughnuts with Vanilla Glaze

THE REDHEAD BAKER
14Ingredients
45Minutes
190Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 2/3 cup sugar
  • 2 tablespoons unsalted butter (chilled, cut into small cubes)
  • 2 teaspoons baking powder
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2/3 cup canned pumpkin
  • 2 tablespoons fat free milk
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 tablespoons fat (free milk)
  • 1/2 teaspoon vanilla extract
  • 1 cup sugar (confectioners’)
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    NutritionView More

    190Calories
    Sodium10% DV250mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs12% DV36g
    Fiber4% DV<1g
    Calories190Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol35mg12%
    Sodium250mg10%
    Potassium55mg2%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber<1g4%
    Sugars23g46%
    Vitamin A35%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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