Baked Pumpkin Doughnuts with Brown Butter Maple Glaze

CASSIE'S KITCHEN
19Ingredients
40Minutes
230Calories

Ingredients

US|METRIC
  • 1 3/4 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground allspice
  • 1/2 cup butter (melted)
  • 1 1/2 cups granulated sugar
  • 1 tablespoon molasses
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups pumpkin puree (not pumpkin pie filling)
  • 2 tablespoons butter
  • 1 cup powdered sugar (sifted)
  • 1 teaspoon vanilla extract
  • 5 tablespoons maple syrup
  • 1 1/2 tablespoons apple cider (good)
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    NutritionView More

    230Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs13% DV40g
    Fiber4% DV1g
    Calories230Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol50mg17%
    Sodium220mg9%
    Potassium100mg3%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber1g4%
    Sugars28g56%
    Vitamin A70%
    Vitamin C2%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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