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Baked Pumpkin Doughnuts with Brown Butter Maple Glaze
CASSIE'S KITCHEN19Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 3/4 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/4 tsp. ground allspice
- 1/2 cup butter (melted)
- 1 1/2 cups granulated sugar
- 1 Tbsp. molasses
- 3 large eggs
- 1 tsp. pure vanilla extract
- 1 1/2 cups pumpkin puree (not pumpkin pie filling)
- 2 Tbsp. butter
- 1 cup powdered sugar (sifted)
- 1 tsp. vanilla extract
- 5 Tbsp. maple syrup
- 1 1/2 Tbsp. apple cider (good)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium220mg9% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars28g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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