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Baked Potatoes with Broccoli and Cheddar
SERIOUS EATS10Ingredients
70Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 potatoes
- canola oil
- 6 cups broccoli florets
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1/4 tsp. mustard powder
- 1 cup milk
- 1 1/2 cups sharp cheddar cheese (grated)
- salt
- black pepper (or White)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium600mg25% |
| Potassium1510mg43% |
| Protein23g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C280% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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