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Ingredients
US|METRIC
4 SERVINGS
- 250 grams bacon (crumble OR 5 slices bacon, diced)
- 3 Tbsp. bacon grease (or butter)
- 1 white onion (large, chopped)
- 4 cloves garlic (peeled and minced)
- 1 Tbsp. all purpose flour
- 4 cups chicken stock (or 2 chicken cubes dissolved in 4 cups water)
- 1 can evaporated milk (OR 2 cups whole milk)
- 5 large potatoes (diced)
- 1/2 cup cheez whiz (OR ½ cup shredded cheddar cheese)
- 1/2 cup sour cream
- 1 tsp. sea salt (or more to taste)
- 1/2 tsp. cracked black pepper (freshly-)
- green onions (chopped, or chives)
- shredded cheese (extra)
- bacon (extra)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1160Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol135mg45% |
Sodium2240mg93% |
Potassium2810mg80% |
Protein38g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate107g36% |
Dietary Fiber10g40% |
Sugars14g |
Vitamin A20% |
Vitamin C160% |
Calcium50% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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