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Baked Pesto Turkey Meatballs with Feta
A FLAVOR JOURNA27Ingredients
25Minutes
220Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup panko breadcrumbs
- 1 slice white bread (torn into small pieces, 1 cup)
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly cracked black pepper
- 1/2 tsp. Italian seasoning
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1 Tbsp. finely chopped parsley (or 1 tsp. dried)
- 1/4 cup crumbled feta
- 1/4 cup shredded Parmesan cheese
- 8 oz. ground turkey
- 3 Tbsp. basil pesto (**, plus more for serving)
- 1 egg
- 1 slice white bread (torn into small pieces about 1 cup)
- 1/2 cup panko bread crumbs
- 1/4 cup freshly grated Parmesan
- 1/4 cup crumbled feta cheese
- 1/2 tsp. Italian seasoning
- 1/2 tsp. kosher salt (or 1/4 tsp. Sea Salt)
- 1/4 tsp. freshly cracked black pepper
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1 Tbsp. freshly chopped parsley
- 8 oz. ground turkey
- 3 Tbsp. basil pesto
- 1 egg
- cheese sauce (Feta, for serving)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium750mg31% |
| Potassium210mg6% |
| Protein17g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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