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4Ingredients
45Minutes
100Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 zucchini (medium-sized)
- 1/2 cup grated Parmesan cheese (freshly)
- garlic salt (optional)
- freshly ground black pepper (optional)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium270mg11% |
Potassium370mg11% |
Protein8g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A8% |
Vitamin C40% |
Calcium20% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Bri 5 years ago
These are great! You just have to make sure you serve them immediately to make sure they are still crisp when you eat them
Kahuna Steve Allen 5 years ago
I was looking for something quick and easy, this definitely fit the bill. I don't buy garlic salt so I substituted fresh ground sea salt and garlic powder. Just for fun I sprinkled some bacon bits on about half of the slices, like they say everything is better with bacon. I will be making these again.
Georgie 6 years ago
Loved it, instead of baking individually I added to a casserole dish, I also added broccoli and carrot
Anderson 6 years ago
They turned out fantastic! My kids foughtnover who would get the last ones. Making them more tomorrow.