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Baked Parmesan Jalapeño Poppers With Prosciutto (Gluten Free)
COOKING WITH MAMMA C7Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 jalapeños
- 5 oz. cream cheese (light is fine, softened)
- 2 oz. prosciutto (cut into tiny cubes, see notes)
- 1/3 cup grated Parmesan cheese (freshly)
- 3/4 tsp. paprika
- 1/3 tsp. garlic powder
- 1 1/2 Tbsp. salted butter
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium320mg13% |
| Potassium120mg3% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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