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10Ingredients
40Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken drumsticks (about 82 pounds chicken drumsticks, about 8)
- 1 tsp. dried Italian seasoning (blend [See Note 1]1 teaspoon dried Italian Seasoning blend [See Note 1])
- 1 tsp. dried rosemary (1 teaspoon dried rosemary)
- 1/2 tsp. dried parsley (1/2 teaspoon dried parsley)
- 1 tsp. sea salt (or kosher, 1 teaspoon kosher or sea salt)
- 2 Tbsp. extra virgin olive oil (2 tablespoons extra-virgin olive oil)
- 2 Tbsp. minced fresh basil (2 tablespoons minced fresh basil)
- 2 garlic cloves (finely minced2 garlic cloves, finely minced)
- 1/4 cup grated Parmesan cheese (1/4 cup grated Parmesan cheese)
- 1/2 tsp. seasoning salt (garlic, 1/2 teaspoon garlic seasoning salt)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium870mg36% |
| Potassium480mg14% |
| Protein43g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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