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Jobe Kaufman: "They were very good I would just use a little les…" Read More
10Ingredients
60Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground lamb
- 1 egg
- 1/2 cup bread crumbs
- 1/4 cup chopped parsley
- 2 Tbsp. mint (chopped)
- 1 onion (chopped)
- 1/2 tsp. allspice
- 1/2 tsp. cinnamon
- 1/2 tsp. ground black pepper
- 1 tsp. salt
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol135mg45% |
Sodium770mg32% |
Potassium350mg10% |
Protein22g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A8% |
Vitamin C10% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Jobe Kaufman 5 years ago
They were very good I would just use a little less mint next time. Paired nicely with some greek style green beans.
Judith K. 6 years ago
My husband and I liked them. The only I will change is to cut the salt in half.
Megan Horan 8 years ago
Delicious and easy to make. This recipe brings out the flavor of the lamb. They went so fast, I'll have to make a double batch next time.