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Ingredients
US|METRIC
4 SERVINGS
- 300 grams all purpose flour (see notes)
- 60 grams granulated sugar
- 150 grams unsalted butter (cold and cut into cubes)
- 3 egg yolks (from large eggs)
- 1 1/2 Tbsp. milk
- 227 grams cream cheese
- 113 grams brie (with the rind scraped off)
- 113 grams mascarpone
- 113 grams grated Parmesan
- 50 grams unsalted butter
- 1 cup milk
- 78 grams confectioner's sugar (sifted)
- 30 grams cornstarch (sifted, may need more depending on how thick you want the custard)
- 2 large eggs
- 2 Tbsp. lemon juice
- 1/2 tsp. vanilla extract
- 1 egg yolk (from a large egg)
- 1 tsp. milk
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat53g265% |
| Trans Fat |
| Cholesterol565mg188% |
| Sodium990mg41% |
| Potassium510mg15% |
| Protein40g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber2g8% |
| Sugars42g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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