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Description
Baked Ham and Cheese Sandwiches are a delicious alternative to your everyday ho hum ham sandwich! They can be made the day before and packed in your lunch. Eat them cold or warm them up in a microwave for that hot out of the oven taste!
Ingredients
US|METRIC
12 SERVINGS
- 2 loaves bread dough (frozen white, thawed)
- 4 Tbsp. onion (and chive cream cheese spread)
- 8 oz. provolone cheese (sliced)
- 1 lb. deli ham (sliced)
- 1 egg white (+ water)
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Directions
- Dust counter with flour, roll one loaf of bread dough into a large rectangle (15″x12″).
- Spread 2 tablespoons of cream cheese down center of dough.
- Lay 5 cheese slices on top of the cream cheese.
NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1100mg46% |
| Potassium230mg7% |
| Protein20g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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