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Baked Green Pea Flour And Vegetables Pancakes
LEMABOR'S FIT CUISINE8Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 liters filtered water
- 100 grams zucchini
- 200 grams potato
- 100 grams carrots
- 40 grams green pea flour
- 30 grams parmigiano (grated)
- 100 grams egg whites (Pasteurised)
- 1 pinch pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium430mg18% |
| Potassium960mg27% |
| Protein18g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A170% |
| Vitamin C50% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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