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Baked Gnocchi alla Romana (Gnocchi alla Joanie)
FOOD527Ingredients
50Minutes
350Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3 cups whole milk
- 4 oz. butter (1 stick)
- 1 tsp. kosher salt
- 1 pinch ground nutmeg
- 3/4 cup farina
- 1 1/2 cups grated Parmesan cheese (freshly, Parmigiano-Reggiano)
- 1 egg (lightly beaten)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium820mg34% |
| Potassium200mg6% |
| Protein14g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium35% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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