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Baked Feta Cheese With Tomatoes And Horn Peppers
THE HUNGRY BITES7Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. Greek feta cheese (more or less good quality)
- 2 Tbsp. olive oil
- pepper (freshly grated, to taste)
- 1 tsp. dried oregano
- 1 sliced tomato (or 4-5 cherry tomatoes cut in half)
- 1/2 pepper (red horn, or bell pepper)
- 1/2 pepper (green horn, or bell pepper)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1010mg42% |
| Potassium95mg3% |
| Protein13g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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