Baked Creamy Chicken Taquitos

COOKING CLASSY(1)
Suzanne Webb: "it was pretty good! my family devoured them. i wi…" Read More
15Ingredients
45Minutes
170Calories

Ingredients

US|METRIC
  • 2 1/2 cups chicken breast (cooked, shredded)
  • 12 corn tortillas (small)
  • 1 1/2 tablespoons canola oil (divided)
  • 1/2 cup yellow onion (finely chopped)
  • 1 clove garlic (minced)
  • 1/4 cup salsa verde
  • 3 ounces cream cheese (diced into 1-inch pieces)
  • 3/4 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1 tablespoon fresh lime juice
  • salt
  • freshly ground black pepper
  • 2 tablespoons chopped cilantro
  • 1 cup shredded Monterey Jack cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    170Calories
    Sodium9% DV220mg
    Fat14% DV9g
    Protein22% DV11g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories170Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol35mg12%
    Sodium220mg9%
    Potassium210mg6%
    Protein11g22%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Suzanne Webb 2 months ago
    it was pretty good! my family devoured them. i will definitely make again.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop