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Baked Chorizo and Asparagus Risotto
CHARLOTTES LIVELY KITCHEN11Ingredients
30Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. olive oil
- 1 red onion
- 130 grams chorizo (I buy ready diced to save time)
- 300 grams arborio rice
- 150 mL red wine
- 400 grams chopped tomatoes
- 3 sprigs thyme
- 400 mL chicken stock (or 400ml water and 1 chicken stock cube)
- 125 grams asparagus (this is the weight with the woody bits removed)
- 125 grams frozen peas
- 50 grams manchego cheese
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium790mg33% |
| Potassium740mg21% |
| Protein24g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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