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Ingredients
US|METRIC
4 SERVINGS
- 8 poblano chiles
- 3/4 lb. mexican chorizo (fresh high-quality)
- 1 cup Cotija cheese (crumbled)
- 1 tsp. fresh oregano leaves (minced)
- 12 eggs
- 1/3 cup flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 cup shredded Jack cheese (freshly)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol795mg265% |
| Sodium2520mg105% |
| Potassium630mg18% |
| Protein66g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium100% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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