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Ingredients
US|METRIC
6 SERVINGS
- 4 skinless chicken breasts (boneless, cut into 1 inch cubes)
- 1 Tbsp. extra-virgin olive oil
- 2 cloves garlic (minced)
- 2 onions (diced)
- 1/2 lb. mushrooms (sliced)
- 3 cups pasta sauce
- 1/4 cup half-and-half cream
- 2 Tbsp. balsamic vinegar
- 1/2 tsp. cayenne pepper
- 1/2 tsp. pepper flakes (red chile)
- 1/2 cup fresh parsley (minced)
- 1 Tbsp. fresh tarragon (minced)
- 3 cups fusilli pasta
- 1 cup mozzarella cheese (shredded)
- 1/4 cup Parmesan cheese (shredded)
- 15 Kalamata olives (pitted and finely chopped)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium940mg39% |
| Potassium1330mg38% |
| Protein48g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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