Baked Chicken Thighs with Soy Marinade Recipe | Yummly

Baked Chicken Thighs with Soy Marinade

PICKLED PLUM(2)
Danette N.: "Delicious! Baked in the marinade and served it wi…" Read More
8Ingredients
50Minutes
550Calories

Ingredients

US|METRIC
  • 1 pound chicken thighs
  • 2 tablespoons shallot (finely chopped)
  • 1 garlic cloves (minced)
  • 1/4 cup soy sauce
  • 1 tablespoon rice wine vinegar
  • 2 teaspoons honey
  • 1 teaspoon Sriracha sauce
  • 1 teaspoon sesame oil
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    NutritionView More

    550Calories
    Sodium84% DV2020mg
    Fat55% DV36g
    Protein80% DV41g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories550Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol190mg63%
    Sodium2020mg84%
    Potassium550mg16%
    Protein41g80%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars7g14%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Danette N. 2 years ago
    Delicious! Baked in the marinade and served it with my own teriyaki sauce. Baked about 35 minutes because it was in the sauce. Broiled on low for 10 min, then high 4 to 5 min
    Richard C. 4 years ago
    make more than it says if you are hungry. my lady served it over pan fried noodle. it's a perfect blend of tangy and sweet and spicy. we did add a littlle extra siracha. de-lish

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