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Baked Chicken Salad Casserole
MIZ HELEN'S COUNTRY COTTAGE14Ingredients
105Minutes
1230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups chicken (cooked and chopped)
- 3 cups celery (chopped)
- 10.5 oz. cream of chicken soup
- 10.5 oz. cream of mushroom soup
- 1 cup mayonnaise
- 1 cup sour cream
- 8 oz. water chestnuts (sliced)
- 3 cups rice (cooked)
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. thyme
- 1 dash cayenne pepper
- 3 cups corn flakes (crushed)
- 1/2 cup butter (melted)
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium2140mg89% |
| Potassium1100mg31% |
| Protein45g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C40% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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