Baked Chicken Pesto with Tomato Mozzarella & Feta Cheese Recipe | Yummly

Baked Chicken Pesto with Tomato Mozzarella & Feta Cheese

TODAYS DELIGHT
8Ingredients
45Minutes
360Calories

Ingredients

US|METRIC
  • 1 1/2 pounds chicken breast
  • salt
  • pepper
  • 6 tablespoons basil pesto sauce (store-bought or homemade)
  • 1 1/2 tablespoons lemon juice
  • 2 roma tomato (sliced)
  • 6 slices mozzarella cheese (BelGioioso Fresh Mozzarella or any brand)
  • 4 tablespoons crumbled feta cheese (optional)
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    NutritionView More

    360Calories
    Sodium32% DV770mg
    Fat25% DV16g
    Protein92% DV47g
    Carbs2% DV5g
    Fiber4% DV<1g
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol150mg50%
    Sodium770mg32%
    Potassium780mg22%
    Protein47g92%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C15%
    Calcium30%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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