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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. boneless skinless chicken breast (or chicken thighs cut into 1-inch pieces)
- 2 yellow onions (large, cut into large chunks)
- 3 bell peppers (cut into large 1-inch pieces)
- 1/2 cup avocado oil (or olive oil)
- 4 Tbsp. lemon juice
- 1 Tbsp. fresh flat leaf parsley (chopped)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic powder
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium990mg41% |
| Potassium1530mg44% |
| Protein73g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C150% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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