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Baked Chicken Flautas with Roasted Red Pepper Dipping Sauce
PORT AND FIN19Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts
- 1 Tbsp. chili powder
- 1 1/2 tsp. cumin
- 1 tsp. paprika
- 1/4 tsp. chili flakes
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. salt
- 1/2 tsp. ground black pepper (fresh)
- 1 cup greek yogurt
- 1 cup corn niblets (frozen)
- roasted red pepper (Dip:)
- 3 roasted red peppers
- 500 grams goat cheese
- 1 cup greek yogurt
- 1 clove garlic (finely chopped)
- 1 Tbsp. fresh lemon juice
- 12 flour tortillas (small)
- 1 bunch fresh cilantro
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