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Baked Cheese Stuffed Shells with Sauce
DUCKS 'N A ROW10Ingredients
50Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. jumbo pasta shells
- 24 oz. bertolli (Five cheese sauce)
- 5 cheese sauce
- 1 1/3 cups ricotta cheese
- 8 oz. mascarpone cheese
- 1 cup grated Parmesan cheese (divided)
- 8 oz. shredded mozzarella cheese (divided)
- 2 tsp. parsley flakes
- salt
- pepper
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1890mg79% |
| Potassium920mg26% |
| Protein45g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium90% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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