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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (small, washed and broken into florets)
- 2 Tbsp. olive oil (divided, plus more for brushing)
- 400 grams chickpeas
- 2 tsp. ground cumin
- 2 cloves garlic
- 1 Tbsp. fresh parsley (chopped)
- 50 grams breadcrumbs
- salt (optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium650mg19% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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