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Ingredients
US|METRIC
4 SERVINGS
- 3,333 cups cauliflower
- 3,333 cups broccoli
- salt
- white pepper
- 1 1/2 Tbsp. butter
- 1/2 onion (small, very finely diced)
- 1 1/2 Tbsp. flour
- 667 cups vegetable stock
- 375 cups milk
- salt
- 3 Tbsp. cream (30% fat)
- 1 1/2 cups cheese (thinly sliced)
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