Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Illinois Allison: "I loved it
I will definitely make this again" Read More
12Ingredients
25Minutes
60Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. fresh parsley (minced)
- 1 tsp. salt
- 3/4 tsp. paprika
- 1/2 tsp. dried thyme
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
- 1/2 tsp. ground black pepper
- 4 whole catfish fillets
- 1 lemon
- 2 Tbsp. melted butter
- 1/4 tsp. garlic powder
- non-stick cooking spray
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium630mg26% |
| Potassium70mg2% |
| Protein<1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(37)
Charles Lambert 2 years ago
AWESOME! Yes I will make it again! This should be a 5 star rating. My phone only lets ne di 3 stars.
Jon 2 years ago
This was really bad. I normally fry catfish, but wanted to try a baked version. Too many herbs, and not a good combination of herbs. If your looking to try baked, don’t try this one!
Stella 3 years ago
Tender. Flavorful. Next time I'll use fresh herbs instead of dried. I combined it with scrambled eggs to make a delicious brunch. Yum!
Bob Rankin 3 years ago
Delicious! Very easy and no cleanup with foil lined pan. Will cook this again.
Grandpa Bob
Thomas 4 years ago
nice i jist added louisiana cajun seasoning with garlic salt instead of garlic powder abd regular salt
Kathy Henson 4 years ago
This was so easy and good. Made exactly per recipe. Thx for sharing! I will make it again and again!
Alisa Tanaka-Dodge 4 years ago
My family liked the seasonings a lot but are not big on catfish. Marinating, breading & frying do a better job neutralizing the catfish taste, but thus was much quicker & easier to make without helpers.
Ali F 4 years ago
It’s amazing!!! We eat catfish very seldom (or any other fish for that matter) but this is so flavorful! I was not expecting it, even my husband who DON’T like fish at all, was pleasantly surprised! He said he would eat it again! This recipe is definitely, a keeper!!!
DDIANN 5 years ago
This was absolutely simple and delicious! My 8 year old even enjoyed it and asked for seconds. This is my new go to meal!
Vikki Jones 5 years ago
This dish turned out perfectly. I baked it for 15 min then broiled on high for another couple minutes. My husband loved it! Thanks for sharing!
Suni Hamilton 5 years ago
Turned out incredibly delicious. Best catfish I’ve ever eaten. I recommend this recipe if you want a healthier version of catfish besides fried catfish.
Nelson Moore 5 years ago
turned out great i used olive oil so the season would sitck to the cat fish and i probably should used more butter and lemon juice so i could have coated more of the catfish
Rufus Cohen 5 years ago
It was delicious and very easy to make. I especially love the seasoning and flavor it brought to the fish. I will be making this recipe again.
Hilary McCullough Kessler 5 years ago
It turned out pretty good although I think that I might have added bit too much lemon juice