Baked Calamari Recipe | Yummly
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Part of

Baked Calamari

KIRBIE'S CRAVINGS
6Ingredients
35Minutes
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Baked Calamari
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Ingredients

US|METRIC
4 SERVINGS
  • 1 lb. squid rings (frozen)
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 2 cups Italian seasoned panko bread crumbs (you don't have to use Italian seasoned but I enjoyed the added flavor; please do use panko-style for a crunchier finish)
  • tomato sauce (for dipping)
  • 1/2 lemon (optional; squeeze over calamari rings before serving)
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