Baked Burgers Recipe | Yummly

Baked Burgers

COOK THE STORY(1)
Jessica DeWitt: "Simple and delicious. Great flavour. Only difficu…" Read More
7Ingredients
10Minutes
420Calories
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Ingredients

US|METRIC
  • 2 pounds ground chuck (or use lean ground beef for a leaner burger, or a mixture of the two)
  • 2 teaspoons seasoning salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 cup grated cheese (choice)
  • 6 buns
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    NutritionView More

    420Calories
    Sodium10% DV250mg
    Fat37% DV24g
    Protein63% DV32g
    Carbs5% DV16g
    Fiber3% DV<1g
    Calories420Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat9g45%
    Trans Fat1.5g
    Cholesterol105mg35%
    Sodium250mg10%
    Potassium510mg15%
    Protein32g63%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A0%
    Vitamin C2%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jessica DeWitt 3 months ago
    Simple and delicious. Great flavour. Only difficulty I had is that I don’t have a cooling rack that fits in baking sheet like the author describes, so I had to rig an awkward contraption.

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