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Marly Roberts: "The best wings I’ve ever had and so easy!" Read More
6Ingredients
65Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken wings (cut in pieces, tips removed)
- salt
- pepper
- 1 cup brown sugar
- 1/4 cup Dijon mustard
- 3 Tbsp. water
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium540mg23% |
| Potassium830mg24% |
| Protein84g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber1g4% |
| Sugars36g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Janice Melo 4 years ago
These wings were delicious, at the end of cooking time I turned up the broil setting to give them a crispy outside.
Judi M. 8 years ago
Absolutely great. It was a mixture of sweet and tart spices in my mouth. So juicy and tasty. I would recommend this recipe to the faint of heart