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Baked Broccoli Pasta with White sauce in Instant Pot
CULINARY SHADES13Ingredients
40Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups penne pasta (12 oz)
- 3 cups water
- 3 cups broccoli florets
- salt (to taste)
- 1/2 cup pepper jack cheese (grated)
- pepper (optional)
- seasoning (optional)
- 1 Tbsp. olive oil (extra virgin)
- 2 Tbsp. all purpose flour
- 2 Tbsp. unsalted butter
- 1/2 cup cheddar cheese (grated)
- 2 cups milk
- salt (to taste)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium680mg28% |
| Potassium720mg21% |
| Protein26g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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