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Baked Brie with Honeycomb, Pistachios, and Roasted Figs
R AND M COOKS6Ingredients
15Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 wheel of brie (whatever size)
- 7 dried mission figs (sliced in half)
- 1/4 cup pistachios (shelled)
- comb honey (Don Victor® Orange Blossom, Globe Jar)
- 1 pinch cayenne pepper
- 1/2 whole wheat baguette (sliced into 1/2 inch rounds)
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