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Baked Brie in Puff Pastry with Apple Cider Ginger Jam
ASIAN CAUCASIAN8Ingredients
45Minutes
100Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 sheet pastry dough (puff, thawed)
- 2 Tbsp. flour (for dusting and rolling)
- 1 wheel pasta (round brie, 8 to 12 ounces)
- 1/4 cup jam (Trader Joe’s apple cider)
- 1 Tbsp. fresh ginger (grated)
- 1 egg (beaten)
- 1 handful pecans
- crackers (to serve)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium30mg1% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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