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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ribs (boneless beef, beef chuck ribs)
- 1 Tbsp. steak seasoning (see recipe or use your favorite brand)
- 1/2 cup bbq sauce
- 1 tsp. liquid smoke (optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium430mg18% |
| Potassium940mg27% |
| Protein45g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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