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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. fillet (bluefish)
- 8 oz. herb seasoned (dry bread stuffing mix)
- 1 1/2 cups boiling water
- 1/2 cup butter (melted)
- pepper
- salt
- 2 Tbsp. butter (melted)
- 1/2 cup minced onion
- 4 sprigs dill weed (fresh)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium280mg12% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium40% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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