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Baked Beet Root With Yogurt Walnut Dressing
ALLRECIPES9Ingredients
105Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup walnuts
- 5 beets (medium, thoroughly washed)
- 1 Tbsp. butter
- 2 cups plain yogurt
- 1 chile peppers (minced hot green)
- 2 Tbsp. chopped fresh cilantro
- salt (to taste)
- 3 Tbsp. chopped fresh cilantro
- 1 red chili pepper (minced)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium400mg17% |
| Potassium650mg19% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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