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Ingredients
US|METRIC
36 SERVINGS
- 1.8 kilograms haricot beans (dried, or other dried bean, or a mix)
- water
- 16 cups tomato juice
- 4 cups diced onion (finely)
- 6 Tbsp. kosher salt (or pickling/canning salt)
- 2/3 cup raw sugar
- spices (dried, /garlic, optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1210mg50% |
| Potassium870mg25% |
| Protein12g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber12g48% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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