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8Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breasts (pounded to even thickness)
- salt
- pepper
- 1/2 tsp. italian seasoning
- 1 cup balsamic vinegar
- 1/4 cup sugar
- 1 Tbsp. honey
- 1/2 tsp. salt
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol75mg25% |
Sodium640mg27% |
Potassium550mg16% |
Protein25g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber<1g3% |
Sugars26g |
Vitamin A2% |
Vitamin C4% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Jacy 4 years ago
Love this recipe! So easy and delicious.
My husband had to take over the cooking responsibilities, while I recovered from
Surgery and it was so easy and quick. He was so proud of himself. Lol
We will put this on our favorite chicken breasts recipes.
Patricia Duval 4 years ago
Love the chicken, turned out fantastic. Served it to family with veggie rice on the side. They all went bonkers over it. Recipe is definitely a keeper and will be made again. Next time I’ll do roasted veggies or asparagus to go with it
Cherylyn 6 years ago
Left out the Italian seasoning since I didn’t have any. Everyone really liked this recipe.
Kai B 8 years ago
very simple to make, tastes great. its great for those days when you just want something great to eat that wont take up so much time to prepare.
Katie Little 8 years ago
Pretty easy, very delicious! I recommend a side dish that's a little on the salty side to balance out the tanginess and sweetness.