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Rochelle Roberts: "This turnes out great. I freehanded the spices ju…" Read More
9Ingredients
4Hours
1350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef ribs (membrane removed;)
- 2 Tbsp. chili powder
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 tsp. paprika
- 2 tsp. dried oregano
- bbq sauce (Paleo-friendly)
- sea salt
- freshly ground black pepper
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1350Calories from Fat1110 |
% DAILY VALUE |
Total Fat123g189% |
Saturated Fat55g275% |
Trans Fat |
Cholesterol260mg87% |
Sodium440mg18% |
Potassium900mg26% |
Protein49g |
Calories from Fat1110 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A20% |
Vitamin C4% |
Calcium6% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rochelle Roberts 6 years ago
This turnes out great. I freehanded the spices just because I find recipes never use enough to provide an adequate amount of flavor. My husband took one bite and told me it was amazing, which is a first for him. He usually waits until he's done to tell me he liked dinner.