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Baked Avocados with Strawberry Salsa
FLOATING KITCHEN7Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 avocados
- extra-virgin olive oil
- 1 cup strawberries (stemmed and quartered)
- 2 scallions (white and light green parts thinly sliced)
- 2 Tbsp. goat cheese crumbles
- 2 Tbsp. fresh basil (thinly sliced)
- 1 Tbsp. balsamic vinegar
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium25mg1% |
| Potassium560mg16% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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