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Baked Apples
COOKING CLASSYRose Melendez: "Good recipe. Didn’t use baking apple, I just went…" Read More
8Ingredients
50Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 baking apples (large)
- 6 Tbsp. light brown sugar (packed)
- 1/2 cup chopped pecans
- 1 tsp. ground cinnamon
- 1/8 tsp. ground nutmeg
- 3 Tbsp. salted butter
- vanilla extract
- 3/4 cup apple juice (or apple cider)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium70mg3% |
Potassium430mg12% |
Protein1g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber7g28% |
Sugars53g |
Vitamin A8% |
Vitamin C25% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews
Rose Melendez 5 years ago
Good recipe. Didn’t use baking apple, I just went apple picking so I used those. They oozed out of the skin and the skin dried but the inside was nice and soft. I made a fresh burnt caramel and topped it with ice cream so it was the perfect amount of sweet hot/cold