Baked Acorn Squash Recipe | Yummly
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Henze: "Great! Wonderful fall dish!" Read More
4Ingredients
90Minutes
130Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 acorn squash
  • 4 butter (pats of)
  • 4 teaspoons brown sugar
  • cooking spray (PAM, or similar)
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    NutritionView More

    130Calories
    Sodium1% DV35mg
    Fat6% DV4g
    Protein4% DV2g
    Carbs8% DV25g
    Fiber16% DV4g
    Calories130Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium35mg1%
    Potassium750mg21%
    Protein2g4%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A20%
    Vitamin C40%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Henze 15 days ago
    Great! Wonderful fall dish!
    Marcia M. 17 days ago
    very good. would make again.
    Scott Robertson 6 months ago
    Turned out well. Would make again.
    Sara 2 years ago
    Beautiful and delicious!
    Deana L. 2 years ago
    It was a hit with my family.
    Vanessa M. 2 years ago
    It was phenomenal! Reminded me of my grandfathers! Yummm
    VanHoesen 2 years ago
    T’was good! Indeed! I added fresh garlic and ginger and that ish was fire.
    Renee Savio 3 years ago
    Absolutely great! Recipe is easy
    Toni 3 years ago
    Great, super nice leftovers

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