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Ingredients
US|METRIC
4 SERVINGS
- 6 jalapeño peppers (sliced in half lengthwise)
- 2 oz. cream cheese
- 4 scallions (medium, green part only, sliced)
- 2 oz. shredded sharp cheddar
- 1 egg
- 1/4 cup water
- 1/2 cup panko bread crumbs
- 1/4 tsp. chili powder
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. pepper (fresh)
- spray oil
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium460mg19% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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