Baja Fish Tacos with Sriracha slaw and pickled shallot

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10Ingredients
45Minutes
850Calories

Ingredients

US|METRIC
  • 1 shallot
  • 2 limes
  • 1/4 ounce cilantro
  • 2 tilapia fillets
  • 4 ounces slaw mix
  • 1 1/2 ounces mayonnaise
  • 2 teaspoons sriracha
  • 13 tempura mix (; cup)
  • 6 flour tortillas (Small)
  • 1 ounce canola oil
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    NutritionView More

    850Calories
    Sodium50% DV1200mg
    Fat54% DV35g
    Protein75% DV38g
    Carbs34% DV102g
    Fiber36% DV9g
    Calories850Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol65mg22%
    Sodium1200mg50%
    Potassium1020mg29%
    Protein38g75%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate102g34%
    Dietary Fiber9g36%
    Sugars8g16%
    Vitamin A20%
    Vitamin C110%
    Calcium30%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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