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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. tilapia (quality)
- 1/2 cup green cabbage (grated)
- 1/2 cup red cabbage (grated)
- 1/4 cup carrots (grated)
- 1/2 cup cilantro (chopped)
- 2 Tbsp. red onions (minced)
- 1/3 cup AP flour (quality)
- 1/3 cup potato starch flour (quality)
- 2 Tbsp. baking powder (quality)
- 1/4 cup club soda (quality)
- 1/4 cup ice
- 16 whole corn tortillas (quality)
- 2 cups queso fresco (grated)
- 5 cups grapeseed oil (quality)
- 1 Tbsp. ground cumin
- 1 Tbsp. agave (quality)
- 1/2 cup limes juiced
- 1/2 Tbsp. limes zested
- 2 tsp. kosher salt (quality)
- 1 Tbsp. shallots (minced)
- 1/2 Tbsp. dijon (quality)
- 4 Tbsp. cilantro (chopped)
- 1 whole jalapeno (minced)
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