Baja Fish Taco Recipe | Yummly

Baja Fish Taco

TASTE AND TELL
17Ingredients
30Minutes
1170Calories

Ingredients

US|METRIC
  • 32 ounces white fish fillets (firm, mahimahi, tilapia, cod, etc)
  • olive oil
  • salt
  • freshly ground pepper
  • 1 lime
  • 2 avocados (medium-ripe)
  • 2 limes
  • 1 handful cilantro leaves (fresh)
  • 1 pinch cayenne pepper
  • 1/2 cup mayonnaise
  • 1 teaspoon white vinegar
  • 1 1/2 tablespoons water
  • 12 flour tortillas (6-inch soft)
  • 1 head purple cabbage (shredded)
  • 2 medium tomatoes (diced)
  • 4 green onions (thinly sliced)
  • cilantro
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1170Calories
    Sodium61% DV1470mg
    Fat85% DV55g
    Protein120% DV61g
    Carbs39% DV116g
    Fiber80% DV20g
    Calories1170Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol145mg48%
    Sodium1470mg61%
    Potassium2290mg65%
    Protein61g120%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate116g39%
    Dietary Fiber20g80%
    Sugars18g36%
    Vitamin A80%
    Vitamin C280%
    Calcium40%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop