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Baileys Irish Cream Chocolate Cake with Whipped Cream Frosting
CHEW OUT LOUD15Ingredients
45Minutes
540Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 large egg
- 2/3 cup olive oil (or melted coconut oil)
- 1 cup buttermilk
- 1/4 cup Baileys Irish Cream
- 1 cup strong black coffee (very, decaf is fine)
- 2 cups all-purpose flour
- 2 cups sugar
- 1 cup unsweetened cocoa powder (100%)
- 1/2 tsp. table salt
- 1 Tbsp. baking soda
- 2 cups heavy whipping cream (very cold)
- 1/3 cup powdered sugar
- 1/4 cup Baileys Irish Cream (very cold)
- 2 tsp. unflavored gelatin (Knox dissolved in 2 TB water, in small glass bowl)
- chocolate curls (Optional Garnish:, or chocolate chips)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol75mg25% |
Sodium460mg19% |
Potassium220mg6% |
Protein6g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber3g12% |
Sugars43g |
Vitamin A10% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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