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Ingredients
US|METRIC
4 SERVINGS
- 200 mL whole milk
- 1 eggs
- 50 grams sugar
- 15 grams cake flour (or top)
- 10 grams butter
- 1 Tbsp. baileys
- 1/2 packet biscuits (sponge fingers)
- 90 grams whipping cream (dairy, at least 35%)
- 280 grams pastry cream
- 1 Tbsp. baileys (optional)
- cocoa powder (for dusting)
- 3 Tbsp. instant coffee
- 9 Tbsp. hot water
- 1 1/2 Tbsp. baileys
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium110mg5% |
| Potassium410mg12% |
| Protein9g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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