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Description
Bagels are hearty and a tasty treat any time of the day. Bialy’s are similar to bagels yet they don’t have a hole in the middle. This recipe for Bagels Cousins Bialys are rich and flavorful. They take 105 minutes to prepare, so make sure you have the time to create these treats. The aromatic treats will tantalize the taste buds and bring the family together. Make sure to share them with friends and family.
Ingredients
US|METRIC
6 SERVINGS
- 400 grams bread flour
- 1 1/2 tsp. dry active yeast (instant)
- 1 tsp. salt
- 1 Tbsp. olive oil
- 280 mL water (lukewarm)
- 3 Tbsp. olive oil
- 1 onion (peeled and finely diced)
- 2 tsp. poppy seeds
- salt
- ground black pepper (freshly)
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Directions
- In a large bowl, pour in the flour, yeast, and salt. Add 1 tablespoon of olive oil and about 200 milliliters of water.
- Start kneading and continue adding water as needed until a firm ball that is no longer sticky has formed. This process should take about 10 minutes and can be done either by hand or with a stand mixer.
- Grease another bowl and put the dough in it. Leave covered in a warm place for about 1 hour or until the dough has doubled in volume.
NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium110mg3% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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